Wow-Wow sauce
Wikibooks Cookbook has a recipe/module on |
Wow-Wow Sauce (sometimes referred to as Bow wow sauce)[1] is a sauce reportedly created by William Kitchiner of London in the early 19th century. It contains port, wine vinegar, parsley, pickled cucumbers or pickled walnuts, English mustard and mushroom ketchup in a base of beef stock, flour and butter. A recipe appears in Enquire Within Upon Everything (88th edition, 1894).[2]
It is parodied as a sauce of the same name in the Discworld novels of Terry Pratchett. A variant of the above real-world recipe is published in The Discworld Companion[3] and Nanny Ogg's Cookbook.
See also
- Food portal
References
- ↑ "The Guardian: Anyone for clapshot? A glossary of great and obscure dishes". The Guardian. April 27, 2005. Retrieved December 15, 2012.
- ↑ Anonymous (1894). "Enquire Within Upon Everything". Houlston and Sons. Retrieved December 15, 2012.
- ↑ Pratchett, Terry (1997). The Discworld Companion. Vista. pp. 450–452. ISBN 0575600306.
Further reading
- The Cook's Oracle by Kitchiner ISBN 1-59605-819-6
- The Discworld Companion by Pratchett and Stephen Briggs
External links
This article is issued from
Wikipedia.
The text is licensed under Creative Commons - Attribution - Sharealike.
Additional terms may apply for the media files.