Volatile suspended solids
Volatile suspended solids (VSS) is a water quality measure obtained from the loss on ignition of the mass of measured total suspended solids.[1] This ignition generally takes place in an oven at a temperature of 550°C[1] to 600°C. It represents the amount of volatile matter present in the solid fraction of the measured solution.
See also
References
- 1 2 "Volatile Suspended Solids (VSS)". www.norweco.com. Retrieved 2017-03-31.
External links and further reading
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