Streptomyces subrutilus

Streptomyces subrutilus
Scientific classification
Kingdom: Bacteria
Phylum: Actinobacteria
Class: Actinobacteria
Order: Actinomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species: S. subrutilus
Binomial name
Streptomyces subrutilus
Arai et al. 1964[1]
Type strain
AS 4.1784, ATCC 27467, BCRC 11921, CBS 689.72, CCRC 11921, CGMCC 4.1784, DSM 40445, IFM 1222, IFM 713, IFO 13388, ISP 5445, JCM 4695, JCM 4834, KCC S-0695, KCTC 9045, LMG 20294, MTCC 4731, NBRC 13388, NRRL B-12377, NRRL-ISP 5445, RIA 1349, VKM Ac-1210[2]

Streptomyces subrutilus is a bacterium species from the genus of Streptomyces.[1][3][4] Streptomyces subrutilus produces deoxynojirimycin, deoxymannonojirimycin and hydroxystreptomycin.[4][5][6][7]

Further reading

See also

References

  1. 1 2 LPSN bacterio.net
  2. Strainionfo of Streptomyces subrutilus
  3. UniProt
  4. 1 2 Deutsche Sammlung von Mikroorganismen und Zellkulturen
  5. Hardick, David J.; Hutchinson, David W.; Trew, Sally J.; Wellington, Elizabeth M. H. (1991). "The biosynthesis of deoxynojirimycin and deoxymannonojirimycin in Streptomyces subrutilus". Journal of the Chemical Society, Chemical Communications (10): 729. doi:10.1039/C39910000729.
  6. Engineers, NPCS Board of Consultants & (2007). The complete book on biotechnology based bulk drugs. Delhi, India: NIIR Project Consultancy Services. ISBN 81-904398-7-1.
  7. Collins, edited by Peter M. (2006). Dictionary of carbohydrates with CD-ROM (2nd ed.). Boca Raton: CRC/Taylor & Francis. ISBN 0-8493-7765-X.
External identifiers for Streptomyces subrutilus
Encyclopedia of Life 971648


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