Liquor (novel series)

Liquor, a novel

First edition cover
Author Poppy Z. Brite
Country United States
Language English
Series Liquor novels
Genre Thriller, Suspense novel
Published March 2004 Three Rivers Press
Media type Print (Paperback)
Pages 352 pp (first edition, paperback)
ISBN 978-1-4000-5007-9 (first edition, paperback)
OCLC 52822528
813/.54 22
LC Class PS3552.R4967 L57 2004
Soul Kitchen
Author Poppy Z. Brite
Country United States
Language English
Series Liquor novels
Genre Fiction novel
Published 2006 Three Rivers Press
ISBN 0-307-23765-6 (Paperback)
OCLC 64065933
813/.54 22
LC Class PS3552.R4967 S68 2006

The Liquor novel series is a novel series by Poppy Z. Brite.[1] The books are linked by common characters and the setting, a New Orleans restaurant where "the potboiler meets the saucier".[2] The series revolves around the two young chefs John Rickey and Gary "G-man" Stubbs, their restaurant and their life in New Orleans.

Series titles

In addition, Brite calls 2007's D*U*C*K (ISBN 978-1596060760) "a Liquor-related novella."[4]

Liquor is the first novel in the series. It was released in the United States on March 16, 2004.

Soul Kitchen is the third novel in the series. It was released in the United States on July 25, 2006. It is 345 pages long.

References

  1. ↑ Patterson, Troy (2004-04-30). "Hot Dish". ew.com. Entertainment Weekly. Retrieved 2014-05-24.
  2. ↑ Field Maloney (August 20, 2006), "SOUL KITCHEN By Poppy Z. Brite: Blood on the Cutting Board", Sunday Book Review, The New York Times
  3. ↑ Jessa Crispin (September 2004), "An Interview With Poppy Z. Brite", Bookslut
  4. ↑ Poppy Z. Brite, A beginner's guide to PZB
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