Saint-Bonnet-le-Froid

Saint-Bonnet-Le-Froid
Commune
The church in Saint-Bonnet-le-Froid
Saint-Bonnet-Le-Froid
Location within Auvergne-Rhône-Alpes region Saint-Bonnet-Le-Froid
Coordinates: 45°08′35″N 4°26′10″E / 45.1431°N 4.4361°E / 45.1431; 4.4361Coordinates: 45°08′35″N 4°26′10″E / 45.1431°N 4.4361°E / 45.1431; 4.4361
Country	France
Region	Auvergne-Rhône-Alpes
Department	Haute-Loire
Arrondissement	Yssingeaux
Canton	Boutières
Area¹	13.09 km² (5.05 sq mi)
Population (2004)²	222
• Density	17/km² (44/sq mi)
Time zone	CET (UTC+1)
• Summer (DST)	CEST (UTC+2)
INSEE/Postal code	43172 /43290
Elevation	758–1,161 m (2,487–3,809 ft) (avg. 1,126 m or 3,694 ft)
¹ French Land Register data, which excludes lakes, ponds, glaciers > 1 km² (0.386 sq mi or 247 acres) and river estuaries. ² Population without double counting: residents of multiple communes (e.g., students and military personnel) only counted once.

Saint-Bonnet-le-Froid is a commune in the Haute-Loire department in south-central France.

People

Régis Marcon - 3 Michelin-starred chef, winner of the Bocuse gold medal in 1995 and owner of the Clos des Cimes restaurant.

Wikimedia Commons has media related to Saint-Bonnet-le-Froid.

Communes of the Haute-Loire department

This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.