Penicillic acid
Names | |
---|---|
IUPAC name
5-hydroxy-5-isopropenyl-4-methoxy-furan-2-one | |
Identifiers | |
3D model (JSmol) |
|
ECHA InfoCard | 100.001.826 |
KEGG | |
PubChem CID |
|
| |
Properties | |
C8H10O4 | |
Molar mass | 170.16 g/mol |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
verify (what is ?) | |
Infobox references | |
Penicillic acid is a mycotoxin that is produced by Aspergillus flavus [1] and Penicillium roqueforti mold.
It is the major product of acid degradation of penicillins.
- ↑ El-Hawary, Seham S.; Sayed, Ahmed M.; Rateb, Mostafa E.; Bakeer, Walid; AbouZid, Sameh F.; Mohammed, Rabab (2017-05-22). "Secondary metabolites from fungal endophytes of Solanum nigrum". Natural Product Research. 0 (0): 1–4. ISSN 1478-6419. PMID 28532171. doi:10.1080/14786419.2017.1327859.
This article is issued from
Wikipedia.
The text is licensed under Creative Commons - Attribution - Sharealike.
Additional terms may apply for the media files.