Olive no Hana
| Type | Rice cracker |
|---|---|
| Place of origin | Japan |
| Region or state | Hyōgo Prefecture |
| Created by | Uegakibeika Co. Ltd. |
| Main ingredients | Rice flour |
 Cookbook: オリーブの花 (Olive no Hana)  Media: オリーブの花 (Olive no Hana) | |
Olive no Hana (オリーブの花) is one type of arare (rice cracker) which is made by Uegakibeika Co. Ltd. (植垣米菓株式会社 Uegaki beika kabushiki gaisha) in Hyōgo Prefecture in Japan. It is an assortment of arare which has many savory flavors, squares of kombu and dried thick nori.
External links
- (in Japanese) Uegakibeika Co. Ltd.
This article is issued from
Wikipedia.
The text is licensed under Creative Commons - Attribution - Sharealike.
Additional terms may apply for the media files.