Methyl phenylacetate

methyl phenylacetate
Names
Preferred IUPAC name
Methyl phenylacetate
Other names
Methyl 2-phenylacetate
Methyl benzene acetate
Identifiers
3D model (JSmol)
878795
ChemSpider
ECHA InfoCard 100.002.674
EC Number 202-940-9
MeSH C024906
UNII
Properties
C9H10O2
Molar mass 150.1745 g mol−1
Appearance Colorless liquid
Density 1.055±0.060 g/cm3
Melting point 50 °C (122 °F; 323 K)
Boiling point 218 °C (424 °F; 491 K)
2070 mg/L
Vapor pressure 17.3 Pa
−92.73×10−6 cm3/mol
1.505±0.020 at 20 °C
Hazards
NFPA 704
Flammability code 2: Must be moderately heated or exposed to relatively high ambient temperature before ignition can occur. Flash point between 38 and 93 °C (100 and 200 °F). E.g., diesel fuel Health code 1: Exposure would cause irritation but only minor residual injury. E.g., turpentine Reactivity code 0: Normally stable, even under fire exposure conditions, and is not reactive with water. E.g., liquid nitrogen Special hazards (white): no codeNFPA 704 four-colored diamond
2
1
0
Flash point 90.6 °C (195.1 °F; 363.8 K)
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
N verify (what is YesYN ?)
Infobox references

Methyl phenylacetate is an organic compound that is the ester formed from methanol and phenylacetic acid, with the structural formula C6H5CH2COOCH3. It is a clear colorless liquid that is only slightly soluble in water, but very soluble in most organic solvents.

Methyl phenylacetate has a strong odor similar to honey. The odor is so strong that recommended smelling is of a solution with 10% or less methyl phenylacetate. This compound also naturally occurs in brandy, capsicum, coffee, honey, pepper and some wine.

Methyl phenylacetate is used in the flavor industry and in perfumes to impart honey scents.

References

    This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.