List of avocado dishes
Avocado soup garnished with caviar
Avocado fries with a dipping sauce
.jpg)
This is a list of avocado dishes and foods, comprising dishes and foods prepared using avocado as a primary ingredient.
Avocado dishes and foods
- Avocado bread [1]
- Avocado cake – a cake prepared using avocado as a primary ingredient, together with other typical cake ingredients
- Avocado fries – a type of fries dish prepared using avocado instead of potatoes.[2]
- Avocado oil – used as an ingredient in other dishes and as a cooking oil
- Avocado sauce – a mass-produced product[3]
- Avocado soup – can be prepared and served cold or hot[6][7][8]
- Avocado toast – an open sandwich prepared using mashed avocado on toast
- Deep-fried avocado – avocado that has been breaded or battered and deep-fried.[9][10] The dish can be stuffed with meats, cheese and other ingredients.[11]
- Féroce – also referred to as "féroce d'avocat",[12] it is prepared using mashed avocados, olive oil and lime juice, with salt cod, garlic, chili peppers, hot sauce and seasonings blended in.[13] It is used as a spread on various foods.[13] Other seafood such as crab can be used to prepare féroce, and it is a popular dish in Martinique, an insular region of France.[14]
- Guacamole [15] – an avocado-based dip or salad first created by the Aztecs in what is now Mexico[16]
- Guasacaca – a Venezuelan avocado-based sauce[17]
- Stuffed avocado [18][19]
Beverages
- Avocado margarita – a margarita prepared with muddled or blended avocado.[20][21] Guacamole can be used in its preparation.[22]
- Avolatte – a milk coffee in the shell of an avocado, with avocado flesh[23]
- Avocado dishes and foods
Avocado bread.jpg)
Mocha almond fudge avocado cake
Avocado sauce prepared with lime
A veggie burger with deep-fried avocado (below the top bun)
Guasacaca and tortilla chips
See also
References
- ↑ Heldstab, Celeste (2005). The Kitchen Grimoire Volume 4. Celeste Heldstab. p. 178. ISBN 978-0-9774722-3-9.
- ↑ May, Danette (May 1, 2016). "Avocado Fries With Sweet Chipotle Dip". The Huffington Post. Retrieved May 10, 2017.
- ↑ Caballero, B.; Finglas, P.; Toldra, F. (2015). Encyclopedia of Food and Health. Elsevier Science. p. 296. ISBN 978-0-12-384953-3.
- ↑ Jenkins, N.H. (2015). Virgin Territory: Exploring the World of Olive Oil. Houghton Mifflin Harcourt. p. 143. ISBN 978-0-544-18866-2.
- ↑ Turner, T.; Purviance, J. (1999). Weber's Art of the Grill: Recipes for Outdoor Living. Chronicle Books. p. 61. ISBN 978-0-8118-2419-4.
- ↑ Sackett, L.; Pestka, J.; Gisslen, W. (2010). Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation. John Wiley & Sons. p. 298. ISBN 978-0-470-17996-3.
- ↑ Rombauer, I.S.; Becker, M.R.; Becker, E.; Guarnaschelli, M. (1997). JOC All New Rev. - 1997. Scribner. p. 95. ISBN 978-0-684-81870-2.
- ↑ Sandler, B. (1970). The African Cookbook. Carol Publishing Group. p. 146. ISBN 978-0-8065-1398-0.
- ↑ Ask, S.; Bjärbo, L. (2015). Very Veggie Family Cookbook: Delicious, easy and practical vegetarian recipes to feed the whole family. Pavilion Books. p. 257. ISBN 978-1-910904-24-4. Retrieved March 13, 2017.
- ↑ Stewart, Ellen (June 13, 2015). "Deep fried avocado is a thing and available for your eating in London". Metro. Retrieved March 13, 2017.
- ↑ Fodor's Texas. Fodor's Texas. Fodor's Travel Publications. 2008. p. 400. ISBN 978-1-4000-0719-6. Retrieved March 13, 2017.
- ↑ Mason, T. (2016). Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free, Authentic Island Cuisine for Every Occasion. Experiment LLC. p. 75. ISBN 978-1-61519-360-8.
- 1 2 Lukins, S. (2012). Sheila Lukins All Around the World Cookbook. Workman Publishing Company. p. 62. ISBN 978-0-7611-7201-7.
- ↑ DeWitt, D. (2010). 1,001 Best Hot and Spicy Recipes. 1,001. Agate Publishing. p. 166. ISBN 978-1-57284-671-5.
- ↑ Edible: An Illustrated Guide to the World's Food Plants. National Geographic. 2008. p. 74. ISBN 978-1-4262-0372-5.
- ↑ Zeldes, Leah A. (November 4, 2009). "Eat this! Guacamole, a singing sauce, on its day". Dining Chicago. Chicago's Restaurant & Entertainment Guide, Inc. Retrieved November 5, 2009.
- ↑ Raichlen, S.; Saralegui, C.; Campos, H. (2000). Steven Raichlen's Healthy Latin Cooking: 200 Sizzling Recipes from Mexico, Cuba, Caribbean, Brazil, and Beyond. Rodale Books. p. 308. ISBN 978-0-87596-498-0.
- ↑ Mitcham, H. (2013). Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook. Pelican Publishing Company, Incorporated. p. 111. ISBN 978-1-4556-0312-1.
- ↑ "Hipsters are now drinking lattes out of avocados". The Independent. 2017-05-20. Retrieved 2017-05-21.
- ↑ Hutson, L. (2013). ยกViva Tequila!: Cocktails, Cooking, and Other Agave Adventures. University of Texas Press. p. 124. ISBN 978-0-292-72294-1. Retrieved May 21, 2017.
- ↑ Bouchard, C.; Foley, R. (2011). Ultimate Little Cocktail Book. Sourcebooks. p. 146. ISBN 978-1-4022-5410-9. Retrieved May 21, 2017.
- ↑ Judkis, Maura (May 2, 2017). "Avocado prices are at a record high - just in time for Cinco de Mayo". San Antonio Express-News. Retrieved May 21, 2017.
- ↑ Hosie, Rachel (May 21, 2017). "'Avolatte' - Hipster cafes are serving lattes in avocados". Independent.ie. Retrieved May 21, 2017.
| Dishes by origin |
| ||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| By origin and type |
| ||||||||||||||||||||
| By type |
| ||||||||||||||||||||
| |||||||||||||||||||||
This article is issued from
Wikipedia.
The text is licensed under Creative Commons - Attribution - Sharealike.
Additional terms may apply for the media files.