Gugija-cha
Type | Tea |
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Country of origin | Korea |
Ingredients | dried goji berries, water, honey |
Korean name | |
Hangul | 구기자차 |
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Hanja | 枸杞子茶 |
Revised Romanization | gugijacha |
McCune–Reischauer | kugijach'a |
IPA | [ku.ɡi.dʑa.tɕʰa] |
Gugijacha is a traditional Korean herbal tea made from dried wolfberries (also known as goji berries), dates, and ginger. This tea is supposed to be a good source of minerals and vitamins and to boost liver function and help fight fatigue if you drink it on a regular basis.[1]
See also
References
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