Flapper pie
Type | Custard pie |
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Place of origin | Canada |
Main ingredients | Graham cracker, custard, meringue |
Cookbook: Flapper pie Media: Flapper pie |
Part of a series on |
Canadian cuisine |
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Regional cuisines |
Religious and ethnic |
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Flapper pie is a custard pie topped with meringue (or sometimes whipped cream in South Saskatchewan). The Graham cracker cream pie dates back to the 19th century but entered Western Canadian pop culture in the 20th century as flapper pie.
The pie is a staple of the Canadian prairie culture.
See also
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