Exploring China: A Culinary Adventure

Exploring China: A Culinary Adventure
Genre Documentary
Directed by Emma Peach
Presented by Ching He Huang
Ken Hom
Country of origin United Kingdom
Original language(s) English
No. of seasons 1
No. of episodes 4
Production
Executive producer(s) Paula Trafford
Producer(s) Emma Peach
Running time 60 minutes
Production company(s) KEO Films
Release
Original network BBC Two
Original release 5 August 2012 (2012-08-05)
External links
Website www.bbc.co.uk/programmes/b01lybfj

Exploring China: A Culinary Adventure is a four-part British documentary television series that aired on BBC Two.

Chefs Ken Hom and Ching He Huang, both Chinese food specialists, describing their travels through China and the recipes and personal stories they find there.Hom and Huang will travel to Beijing, learning about Peking Duck, and on to the Silk Road, Kashgar, and the Sichuan Province,together bringing a unique and authoritative perspective on Chinese food that will surprise and inform.Ken and Ching undertake an epic 3000-mile culinary adventure across China - not only to reveal its food, but its people, history, culture and soul.BBC Books has acquired and published the title to accompany the BBC Two series of four hour-long episodes.


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