Dal Pescatore

Dal Pescatore
Restaurant information
Established 1925 (1925)
Current owner(s) Santini family
Chef
Rating 3 Michelin stars Michelin Guide
City Canneto sull'Oglio
State Lombardy
Country Italy
Website www.dalpescatore.com

Dal Pescatore is a restaurant in Canneto sull'Oglio, Italy south of the city of Mantua. The chefs are Nadia Santini, Giovanni Santini, and Bruna Santini.

The restaurant was voted 48th best in the world in the Restaurant Top Fifty of 2009.[1] It also has three Michelin stars.[2]

The restaurant is notable for its tortelli stuffed with pumpkin, amaretto, Parmesan, and mostarda.

History

Dal Pescatore has been serving simple, traditional Mantuan cuisine for several generations, since 1926 in fact, when the current owner's grandfather bought a fisherman's hut by a lake and opened a small osteria with his wife. From those humble beginnings, it now attracts chefs from all over the world who want to train there, while the wine cellar is reputed to be one of the best in Italy.[3]

See also

References

  1. ↑ "The list". The World's 50 Best Restaurants. Archived from the original on January 13, 2010.
  2. ↑ Dal Pescatore (Italian) - Mantova, Italy (10/10)
  3. ↑ Dal Pescatore (Italian) - Review - Canneto sull'Oglio, Mantova, Italy (10/10)


This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.