Corynebacterium efficiens

Corynebacterium efficiens
Scientific classification
Kingdom: Bacteria
Phylum: Actinobacteria
Order: Actinomycetales
Suborder: Corynebacterineae
Family: Corynebacteriaceae
Genus: Corynebacterium
Species: Corynebacterium efficiens
Fudou et al. 2002

Corynebacterium efficiens is a thermotolerant, glutamic acid-producing (from dextrin) species of bacteria from soil and vegetables. Its type strain is YS-314T (= AJ 12310T = JCM 11189T = DSM 44549T).[1][2]

References

  1. Fudou, R. (2002). "Corynebacterium efficiens sp. nov., a glutamic-acid-producing species from soil and vegetables". International Journal of Systematic and Evolutionary Microbiology. 52 (4): 1127–31. PMID 12148616. doi:10.1099/00207713-52-4-1127.
  2. Caspeta, Luis; Nielsen, Jens (2015). "Thermotolerant Yeast Strains Adapted by Laboratory Evolution Show Trade-Off at Ancestral Temperatures and Preadaptation to Other Stresses". MBio. 6 (4): e00431–15. PMC 4513085Freely accessible. PMID 26199325. doi:10.1128/mBio.00431-15.

Further reading


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