Baudoinia
| Baudoinia | |
|---|---|
| Scientific classification | |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Dothideomycetes |
| Order: | Capnodiales |
| Family: | Teratosphaeriaceae |
| Genus: | Baudoinia J.A.Scott & Unter (2007) |
| Type species | |
| Baudoinia compniacensis (Richon) J.A.Scott & Unter. (2007) | |
| Species | |
|
B. antilliensis | |
Baudoinia is a fungal genus in the family Teratosphaeriaceae.[1] It was created to hold the single species Baudoinia compniacensis, which was formerly known as Torula compniacensis.[2] Four additional species were added to the genus in 2015.[3] The genus was named in honor of the 19th-century French pharmacist Antonin Baudoin, who first recorded the description of a black, sooty mold that grew near distilleries in Cognac, France.[2] The story of the rediscovery and renaming of this genus was told in an article in the magazine Wired in 2011.
References
- ↑ Crous PW, Braun U, Groenewald JZ (2007). "Mycosphaerella is polyphyletic". Studies in Mycology. 58: 1–32. doi:10.3114/sim.2007.58.01.
- 1 2 Scott JA, Untereiner WA, Ewaze JO, Wong B, Doyle D (2007). "Baudoinia, a new genus to accommodate Torula compniacensis". Mycologia. 99 (4): 592–601. doi:10.3852/mycologia.99.4.592.
- ↑ Scott JA, Ewaze JO, Summerbell RC, Arocha-Rosete Y, Maharaj A, Guardiola Y, Saleh M, Wong B, Bogale M, O'Hara MJ, Untereiner WA (2015). "Multilocus DNA sequencing of the whiskey fungus reveals a continental-scale speciation pattern". IMA Fungus. doi:10.3767/003158516X689576.
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