Barry Smyth

Barry Smyth
Born 1973
County Armagh[1]
Residence Armagh, County Armagh[2]
Nationality Irish
Occupation Chef/Lecturer
Employer Southern Regional College
Known for Michelin star

Barry Smyth ( Armagh, County Armagh) is an Irish former head chef and restaurant owner. He was the owner of the Michelin starred restaurant The Oriel in Gilford, County Down, Northern Ireland.[3] Smyth is nowadays working as a Lecturer at the catering department of the Southern Regional College in Newry.[4][5]

During his career Smyth worked in senior positions in several well-known restaurants, amongst others in Roscoff Restaurant (Belfast), and Kilkea Castle Hotel (Castledermot, County Kildare). He is best known for his own restaurant "The Oriel" where he earned Michelin stars in 2004 en 2005.[6]

In 2010 and 2011 Smyth acted as culinary director at the Belfast Taste & Music Fest.[7][8]

Awards

References

  1. ↑ Irish Emigrant
  2. ↑ Euro-Tocques:Members Archived March 25, 2012, at the Wayback Machine.
  3. ↑ Michelin Online
  4. ↑ Euro-Toques: Barry Smyth
  5. ↑ College cooking up a skills feast
  6. ↑ Michelin Online
  7. ↑ press release Belfast Taste and Music Fest 2010 Archived October 7, 2011, at the Wayback Machine.
  8. ↑ Belfast Taste and Music Fest 2011 Archived July 7, 2011, at the Wayback Machine.
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