Şakşuka
Şakşuka is a Turkish side dish or meze made of sauteed cubed aubergine (eggplant), potatoes, carrots, green peppers, and courgette (zucchini), served with a tomato-and-garlic sauce, and topped with yogurt.[1]
See also
References
- ↑ "If You Love Eggplant And Tomato, Try 'Şakşuka'". turkishfood.about.com. Retrieved 25 August 2016.
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