Xacuti
|
Chacuti de frango (Chicken xacuti) | |
| Type | Curry |
|---|---|
| Place of origin | India |
| Region or state | Goa |
| Main ingredients | Chicken or lamb, white poppy seeds, coconut, dried red chilies |
 Cookbook: Xacuti  Media: Xacuti | |
Xacuti or Xacutti (Konkani: शागोती) is a curry prepared in Goa, India, with complex spicing, including white poppy seeds, sliced or grated coconut and large dried red chilies. It is usually prepared with chicken or lamb. It is also known as chacuti in Portuguese.
This article is issued from Wikipedia - version of the Saturday, October 10, 2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.