Transamidification
In organic chemistry, transamidification is the process of exchanging the subunits of a peptide, amide or ester compound with another amine or fatty acid to produce a new amide or peptide. The process has been used for the production of emulsifiers and dispersing agents[1] and oil drilling fluids.[2]
See also
References
This article is issued from Wikipedia - version of the Saturday, March 21, 2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.