Tirokafteri

Tirokafteri

Type	Spread
Main ingredients	feta cheese, hot peppers, roasted peppers, olive oil, lemon juice, garlic, yogurt, oregano
Cookbook: Tirokafteri Media: Tirokafteri

Tirokafteri (Greek: τυροκαυτερή); (Teer-oh-kaaf-tehr-ee); is a cheese spread from Greece. The preparation of the dish may vary from region to region, but ingredients most commonly include feta cheese (sometimes combined with one or more other types of soft, white cheeses), hot peppers (such as red cherry pepper), roasted peppers, olive oil, lemon juice, garlic, yogurt, or oregano.^[1] It is commonly eaten as part of a mezze platter, or by itself, with slices of warm pita bread. The dish has a spicy, salty taste, with mellow undertones of olive oil.

References

↑ http://www.recipezaar.com/Tirokafteri-Spicy-Cheese-Spread-59948

Cheese dishes

Varieties	Aligot Almogrote Arizona cheese crisp Barfi Beer cheese Bryndzové halušky Calzone Carbonara Cauliflower cheese Cervelle de canut Cheese bun Cheese fries Cheese on toast Cheese pudding Cheese puffs Cheese roll Cheesecake Chèvre chaud Chhena gaja Chhena jalebi Chhena kheeri Chhena poda Chile con queso Curd snack Fondue Frico Frito pie Gougère Gratin Gujia Gulab jamun Hauskyjza Insalata Caprese Jalapeño popper Kaasstengels Kasseropita Khachapuri Khira sagara Lasagne Lazy varenyky Liptauer Macaroni and cheese Mattar paneer Moretum Mornay sauce Mozzarella sticks Mote de queso Nachos Obatzda Omelette Ostkaka Parmigiana Paskha Pastizz Peda Pepperoni roll Pimento cheese Pizza Poulet au fromage Poutine Provoleta Quarkkäulchen Quesadilla Quesito Queso flameado Raclette Ras malai Rasabali Rasgulla Saganaki Sandesh Shahi paneer Smažený sýr Soups Spanakopita Stromboli Stuffed peppers Supplì Syrniki Taco Tirokafteri Tiropita Túró Rudi Túrós csusza Urnebes Vatrushka Welsh rarebit

Sandwiches	Bacon, egg and cheese sandwich Breakfast sandwich Cheese dog Cheese dream Cheese sandwich Cheese and pickle sandwich Cheeseburger Cheesesteak Croissan'Wich Croque-monsieur Cuban sandwich Dagwood sandwich Grilled cheese Ham and cheese sandwich Jucy Lucy McMuffin Monte Cristo sandwich Patty melt Reuben sandwich Submarine sandwich

List articles	List of cheese dishes List of cheese soups

Cuisine of Greece

History	Ancient Greek cuisine Ancient Greece and wine Byzantine cuisine

Ingredients	Basil Dill Eggplant Honey Mastic Olive oil Olives Oregano Raisin Semolina Tomato Thyme

Breads	Daktyla Eliopsomo Lagana Paximadi Paximathia Pita Stafidopsomo

Salads	Dakos Greek salad Melitzanosalata Skordalia Taramosalata Tirokafteri Tzatziki

Appetizers	Bakaliaros Dolma Fava Kalamaria Kolokythoanthoi Kolokythakia Koulouri Lakerda Loukaniko Lountza Octopus Spanakopita Tyropita Yogurt

Cheeses	Anthotyros Feta Formaela Graviera Kalitsounia Kasseri Kefalotyri Kefalograviera Kopanisti Mykonou Manouri Metsovone Metsovela Mizithra Saganaki San Michali Xynotyro Xynomizithra

Dishes	Apáki Anginares alla Polita Atherina Bourdeto Garides Gemista Gigandes plaki Giouvetsi Gyros Hilopites Lagos Stifado Keftedakia Kokkinisto Kokoretsi Kreatopita Leaf vegetable Manestra Moussaka Mussels Omeletta Pastitsada Pastitsio Pilafi Savoro Sheftalia Smyrna meatballs Snails Spanakorizo Spetsofai Strapatsada Sofrito Souvla Souvlaki Syglino Swordfish Tigania Tsigareli Soups Avgolemono Bourou-bourou Fasolada Kakavia Chicken soup Magiritsa Psarosoupa Revithia Trahanas

Desserts	Copenhagen (dessert) Diples Fanouropita Finikia Galaktoboureko Galatopita Halva Karydopita Koulourakia Kourabiedes Lazarakia Loukoumades Loukoumi Mandolato Melitini Melomakarona Melopita Moustokouloura Pasteli Spoon sweets Tahinopita Trigona Tsoureki Vasilopita

Wines	Agiorgitiko Aidini Assyrtiko Athiri Kotsifali Lesbian wine Limnio Mavrodafni Mandilaria Moschofilero Retsina Robola Savatiano Vilana Xinomavro

Drinks	Kitron Kumquat Mastika Metaxa Ouzo Rakomelo Sideritis Tentura Tsipouro Tsikoudia Frappé coffee

See also	Kafenio Meze Ouzeri Taverna Notable products Avgotaraho Florina pepper Greek wine Fava Santorinis Kalamata olive Krokos Kozanis (Saffron) Zante currant

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