Potcake dog

Potcake Dog

Black potcake puppy with white markings and curled ears Potcake puppy from Providenciales, TCI, 4 months old Potcake dog at 2 years old
Other names	Turks & Caicos Potcake
Nicknames	Potcake
Country of origin	The Bahamas Turks and Caicos Islands
Traits Weight 25–60 pounds (11–27 kg) Height Approx. 24 inches (61 cm) Coat Smooth, short coat, little or no undercoat Color Brown, black, white, red, cream, yellow, particolour Life span 10-12 years [Domestic] The lifespan of owned dogs is probably limited by the lack of heart worm prevention measures, the median age of owned dogs is three years.
Classification / standards Not recognized by any major kennel club
Notes	The Bahamas Kennel Club: listed separately from the mixed-breed dog under Group 9 – Non-Registered
Dog (Canis lupus familiaris)

The potcake dog is a mixed-breed dog type from the Turks and Caicos Islands and the Bahamas. Its name comes from the congealed rice and pea mixture that local residents traditionally fed dogs. Although appearance varies, potcake dogs generally have smooth coats, cocked ears, and long faces.

History

The ancestry of the potcake dog is shared among dogs from both sets of islands, since many residents of Turks and Caicos were originally from nearby islands and took their dogs with them.^[1] Three types may have contributed to development: dogs the Arawak brought with them to the Bahamas; terriers protecting supplies from rodents on ships that arrived in Eleuthera, New Providence, and the Abaco Islands; and dogs from North Carolina that arrived with Loyalists during the American Revolutionary War period.^[1] It is also likely that the early Spanish settlers may have introduced their own dogs. As these could have included fighting dogs, the Arawak dogs may have been killed off. In addition, many breeds were imported in the 20th century which interbred with the local dogs, so making the mix of breeds in the potcake dynamic.^[2] DNA studies have shown no residue of early dog DNA in today's potcakes. Any such remaining DNA has become inconsequential due to the constant imports of dogs with the arrival of colonizers.^[3]

The type's name is derived from the term "potcake", which refers to the congealed rice mixture at the bottom of the family cooking pot that Bahamians have traditionally fed dogs^[4] In Nassau alone, there are an estimated 5,000 to 8,000 stray potcakes.^[5] In the late 1970s, The Bahamas named the type the "Royal Bahamian Potcake".^[5] As of February 2011, the Bahamas Kennel Club lists it separately from the mixed-breed dog within Group 9 – Non-Registered.^[6]

Description

Appearance

Although described as having a "shepherd-mix" look,^[7] the potcake dog's appearance varies by island. It may resemble a typical pariah dog or have hound, mastiff, spaniel, terrier, or retriever characteristics.^[1] The type typically has cocked ears, a long face, and a smooth coat without undercoat, or less commonly, a "shaggy" or rough coat.^[1] As a result of their mixed heritage, potcakes vary widely in terms of color, with many being brown, white, black, and far more with mixed coats. On average, a potcake dog will stand approximately 24 inches (61 cm) at the withers. Healthy dogs typically weigh from 45 to 50 pounds (20 to 23 kg), while strays may weigh only 25 pounds (11 kg).^[1]

According to Jane Parker-Rauw, potcake dogs are intelligent, loyal, calm, and hardy. Unlike many dog breeds, potcakes are able to eat many foods that would be upsetting to most dogs. Their stomachs are incredibly hardy,. ^[7][8] However, they tend to wander if not properly confined or supervised.^[1]

Overpopulation and rescue efforts

The number of stray potcake dogs on the Turks and Caicos Islands has apparently increased, despite spay-and-neuter programmes designed to minimise their numbers.^[7] Because the territory is dependent on tourism, officials consider the dogs nuisances, and police have shot and poisoned them. Strays have a median age of three years^[2] In the Bahamas, misconceptions about spaying and neutering dissuade residents from altering their pets.^[9] According to The Bahamas Advocates for Animal Rights group, there are 11,000 unowned dogs in New Providence. Forty five percent of tourists report seeing roaming dogs, and two percent state they were "scared" by their presence.^[10]

Local organisations adopt out stray potcake dogs to alleviate the overpopulation problem. In 2005, Turks and Caicos-based rescue organisation Potcake Place became a registered charity. After running out of families to adopt to on Providenciales, volunteers connected with potential adopters through the rescue's website www.potcakeplace.com and Facebook page.^[8] Puppies are vaccinated and sent on airlifts free of charge to adopters.^[7] Additionally, several no-kill United States shelters accept potcake puppies.^[8] The Humane Society of Grand Bahama, located in Freeport, ships them to Florida on ferries.^[7]

Notable dogs

A potcake dog named Amigo is the mascot of the Humane Society of Grand Bahama and the BEKIND Campaign, a collaboration with the HSUS to bring greater attention to animal welfare issues.^[11][12] He was also an Ambassador of Hope for homeless animals until his death due to cancer in 2007.^[12] Amigo has appeared on MSNBC, Fox News, and CNN, and received the Ambassador of Goodwill and Hollywood Life Breakthrough of the Year 2007 awards.^[11][13] In 2009, he was one of four potcake dogs honoured in a series of commemorative stamps.^[13]

Potcake dogs Daisy and Dusty, born in Providenciales and owned by Andy LoCascio, are trained to locate fish through scent on the water and distant cries of feeding sea birds. They have been featured on television and in magazines, including Northeast Boating Magazine.^[14]

References