Curd snack
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Type | Snack |
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Main ingredients | Curd and sugar, various glazes and fillings may be added |
Cookbook: Curd snack Media: Curd snack |
Curd snack (Estonian: kohuke, Latvian: biezpiena sieriņš, Lithuanian: varškės sūrelis) is a type of sweet snack made from curd cheese, popular in Baltic States. Similar snacks are produced in some parts of the former USSR, Europe and the Middle-East.
The main part of a curd snack is freshly pressed curd, and ingredients such as sugar, sweetener or other products. They can also have a filling made out of glucose, sugar, or thickener sometimes with preservatives.
Curd snacks are typically 5 centimetres (2.0 in) long, usually made from milled and pressed curd with raisins, jam or other filling. They also sometimes have no filling and are glazed with chocolate or vanilla-, kiwi- or woodland strawberry-flavoured cream.
See also
- Hungarian Túró Rudi
- List of dairy products
- Quanilla Switzerland
- Quark (cheese)
External links
Wikimedia Commons has media related to Curd snack. |
- Maisku Curd snacks in Finland
- Estonian curd snacks from Tere AS
- Latvian curd snacks "Kārums" from Rīgas Piensaimnieks
- Lithuanian glazed sweet curd "Jonukas" from Pieno Žvaigždės
This article is issued from Wikipedia - version of the Tuesday, November 17, 2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.