Flammable liquid

Degree of Hazard 3 flammable liquid warning sign

Generally, a flammable liquid is a liquid that can catch fire. However, it is not the liquid itself that catches fire, but the vapor cloud above the liquid that will burn if the vapor's concentration is between the Lower Flammable Limit (LFL) and Upper Flammable Limit (UFL) of the flammable liquid.

US definitions

In the US, there is a precise definition of flammable liquid as one with a flash point below 100 degrees Fahrenheit (38 degrees Celsius). Less-flammable liquids (with a flashpoint between 100 degrees and 200 degrees Fahrenheit) are defined as combustible liquids. This definition is used by the National Fire Protection Association, The US Department of Transportation, the US Environmental Protection Agency, the US Occupational Safety and Health Administration and others.

These categories are further subdivided, depending on the liquid's flash point and boiling point.

Examples of flammable liquids

Flammable liquids include, but are not limited to

Common nameCAS NumberFlash pointClassAutoignition Temperature
Acetone67-64-1 −19 °C (−2 °F)IB465 °C (869 °F)
Biodieseln/a mixture>130 °C (266 °F)IIIB
Dimethyl ether115-10-6 −100 °C (−148 °F)IA230 °C (446 °F)
Dieseln/a mixture>65 °C (149 °F)II210 °C (410 °F)
Ethanol64-17-512.8 °C (55.0 °F)IB365 °C (689 °F)
Diethyl ether60-29-7−45 °C (−49 °F) IA170 °C (338 °F)
Gasolinen/a mixture<−45 °C (−49 °F)IB246 °C (475 °F)
Jet fueln/a mixture>38 °C (100 °F)II210 °C (410 °F)
Kerosene (paraffin oil)n/a mixture>38–72 °C (100–162 °F)IIIA220 °C (428 °F)
Methanol67-56-111 °C (52 °F)IB464 °C (867 °F)
Nitromethane75-52-535 °C (95 °F)IC417 °C (783 °F)
Vegetable oil (canola)n/a mixtureIIIB327 °C (621 °F)[1]

See also

References

  1. MSDS for Refined, Bleached and Deodorized Canola Oil, issued by Avatar Corp, 16 November 2001, accessed 22 March 2008
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