Faculty of Food Technology, University of Osijek

The Faculty of Food Technology (Croatian: Prehrambeno-tehnološki fakultet) is a faculty of the University of Osijek.

Organization

The Faculty has 4 departments:^[1]

• Department for Applied chemistry and Ecology
• Department of Food Technologies
• Department of Food and Nutrition Research
• Department of Process Engineering

References

External links

• Official website (Croatian) (English)

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