Evolution of snake venom

The venomous rattlesnake Crotalus horridus

Venom in snakes and some lizards is a form of saliva that has been modified into venom over its evolutionary history.[1] In snakes, venom has evolved to kill or subdue prey, as well as to perform other diet-related functions.[2] Venom originated just once among all Toxicofera approximately 170 million years ago, and then diversified into the wide range of venoms seen today.[3]

The original toxicoferan venom was a very simple set of proteins that were assembled in a pair of glands. Subsequently, this set of proteins diversified in the various lineages of toxicoferans, including Serpentes, Anguimorpha, and Iguania.[2] Several snake lineages have since lost the ability to produce venom, often due to a change in diet.[3] The evolution of venom is thought to be responsible for the enormous expansion of snakes across the globe.[3][4][5]

The mechanism of evolution in most cases has been gene duplication followed by natural selection for adaptive traits.[2] Some of the various adaptations produced by this process include venom more toxic to specific prey in several lineages,[6][7][8] proteins that pre-digest prey,[9] as well as a method to track down prey after a bite.[10] These various adaptations of venom have also led to considerable debate about the definition of venom and venomous snakes.[3]

Evolutionary history

Until the use of gene sequencing to create phylogenetic trees became practical, phylogenies were created on the basis of morphology. Such traditional phylogenies suggested that venom originated in multiple branches among Squamata approximately 100 million years ago.[3] More recent studies using nuclear gene sequences, have found the presence of similar venom proteins in several lizards within the Toxicoferans, demonstrating that venom originated only once within the entire lineage approximately 170 million years ago. This ancestral venom consisted of a very simple set of proteins, assembled in a pair of glands.[3] The venoms of the different lineages then diversified and evolved independently, along with their means of injecting venom into prey.[3]

The origin of venom is thought to have provided the catalyst for the rapid diversification of snakes in the Cenozoic period,[3] particularly to the Colubridae and their colonization of the Americas.[4] Scholars suggest that the reason for this huge expansion was the shift from a mechanical to a biochemical method of subduing prey.[5]

The venom system has also subsequently atrophied, or has been completely lost, independently in a number of lineages. The American “rat snakes,” such as Pantherophis guttatus, lost their venom following the evolution of constriction as a means of prey capture. The independent evolution of constriction in the fish-eating genus Acrochordus also saw the degradation of the venom system. Two independent lineages, one terrestrial and one marine, that shifted to an egg-based diet, also possess the remnants of an atrophied venom system.[3]

Mechanisms of evolution

The primary mechanism for the diversification of venom is thought to be the duplication of genes coding for other tissues, followed by their expression in the venom glands. The proteins then evolved into various venom proteins through natural selection. This process, known as the birth-and-death model, is responsible for several of the protein recruitment events in snake venom.[2] These duplications occurred in a variety of tissue types with a number of ancestral functions. Notable examples include 3FTx, ancestrally a neurotransmitter found in the brain, adapted into a neurotoxin that binds and blocks acetylcholine receptors. Another example is phospholipase A2 (PLA2) type IIA, ancestrally involved with inflammatory processes in normal tissue, that has evolved into venom capable of triggering lipase activity and tissue destruction.[3] The change in function of PLA2, in particular, has been well documented; there is evidence of several separate gene duplication events, often associated with the origin of new snake species.[11] These venom proteins have also occasionally been recruited back into tissue genes.[2] Gene duplication is not the only way that venom has become more diverse. There have been instances of new venom proteins generated by alternative splicing. The Elapid snake Bungarus fasciatus, for example, possesses a gene that is alternatively spliced to yield both a venom component and a physiological protein .[2]

Some traditional hypotheses of snake venom evolution have supported the idea that most snakes inject far more venom into their prey than is required to kill them; thus, venom composition would not be subject to natural selection. This is known as the "overkill" hypothesis.[6] However, recent studies of the molecular history of snake venom have contradicted this, instead finding evidence of rapid adaptive evolution in many different clades, including the genera Echis [6] and Sistrurus ,[12] as well as generally in the diversification of PLA2 proteins.[11] However, the genus Agkistrodon has been found to be an exception to this; the composition of venom in Agkistrodon has been found to be related to the position of the species within the phylogeny, suggesting that those venoms have evolved mostly through neutral evolutionary processes.[13]

Prey-specific venom toxicity

Recent research has found several examples of snake venoms that are more toxic to specific prey species that dominate a particular snake's diet. Prominent examples include the genera Echis and Sistrurus. Evidence for a similar process of adaptation has been found among the subfamily Hydrophiinae, which contain most sea snakes.

Echis

Echis carinatus, one of the many species of the widespread genus Echis

The natural diet of the widespread viper genus Echis includes arthropods, such as scorpions; however, various Echis species consume different proportions of arthropods in their diet.[6] A study carried out in 2009 injected scorpions with the venom of various Echis species. The researchers found that there was a high correlation between the proportion of arthropods that the snakes naturally consumed, and the toxicity of their venom to scorpions.[6] The researchers also stated that there was evidence that the shift in venom composition was related to the shifts in diet, and that diet and venom may have evolved by a process of coevolution. A phylogeny of the genus constructed using mitochondrial DNA showed that one instance of a change in venom composition in the ancestral species was related to a shift to an arthropod based diet, whereas another shift in a more recent lineage was correlated with a shift to a diet of vertebrates.[6] The venom was thought to have evolved to minimize the volume required, as the production of venom carried a significant metabolic cost,[6] a pattern also found in other lineages.[2]

Sistrurus

The Massasauga rattlesnake, Sistrurus catenatus

A similar correlation between venom and diet has been demonstrated in the genus Sistrurus. A 2009 study injected mice, lizards and frogs with the venom of four Sistrurus species, and found that although the venom of all four was toxic to lizards and mildly toxic to frogs, there was significant variation in the toxicity to mice.[14] This variation was related to the proportion of small mammals in the diet of those species.[14] The idea that Sistrurus venom had evolved to accommodate a mammal-based diet was supported by phylogenetic analysis. The researchers suggested that the basis for the difference in toxicity was the difference in muscle physiology in the various prey animals.[14]

Hydrophiinae

The marbled sea snake, Aipysurus eydouxii, whose shift in diet has resulted in an atrophied venom system

The effect of diet as a factor driving evolution is also visible in sea snakes. Two lineages of elapid snakes, common sea snakes and Laticauda, have independently colonized marine environments, and shifted to a very simple diet based on teleosts, or ray-finned fish.[8] A 2005 study found that both these lineages have a much simpler set of venom proteins as compared to their terrestrial relatives on the Australian continent, which have a more varied and complex diet.[8] These findings were confirmed by a 2012 study, which compared the venoms of Toxicocalamus longissimus, a terrestrial species, and Hydrophis cyanocinctus, a marine species, both within the subfamily Hydrophiinae. Despite being closely related to one another, the marine species had a significantly simpler set of venom proteins.[7]

Marbled sea snake

Diet dependent evolution of venom has also been found in the marbled sea snake, Aipysurus eydouxii. A 2005 study found that the gene for a three-fingered protein found in the venom had undergone a deletion of two nucleotide bases which made the venom 50-100 times less toxic than it had been previously. This change was correlated with a change in diet from fish to a diet consisting almost entirely of fish eggs. The researchers also stated that this loss of venom demonstrated that snakes used venom chiefly for hunting, and not for defense or competition.[8]

Toxicity and pre-digestion of prey

The prairie rattlesnake, Crotalus viridis

The toxicity of venom to specific prey has been the most studied result of venom evolution; however, there are other examples of diet-related adaptations produced by the same process that have received less attention.

The various subspecies of the rattlesnake genus Crotalus, produce venoms that carry out two functions. The venom immobilizes prey after a bite, and also helps digestion by breaking down tissues before the snake eats its prey.[9] As with other members of the family Viperidae, the venoms of Crotalus disrupt the homeostatic processes of prey animals. However, there is a wide variety of venom compositions among the species of Crotalus. A 2010 study found a 100-fold difference in the amount of metalloproteinase activity among the various snakes, with Crotalus oreganus cerberus having the highest activity and Crotalus oreganus concolor having the lowest. There was also a 15-fold variation in the amount of protease activity, with C. o. concolor and C. o. cerberus having the highest and lowest activities, respectively.[9]

Metalloproteinase activity causes hemorrhage and necrosis following a snake bite, a process which aids digestion. The activity of proteases, on the other hand, disrupt platelet and muscle function and damage cell-membranes, and thus contribute to a quick death for the prey animal.[9] The study found that the venoms of Crotalus fell into two categories; those that favored metalloproteinases (Type I) and those that favored proteases (Type II). The study stated that these functions were essentially mutually exclusive; venoms had been selected for based on either their toxicity or their tenderizing potential. The researchers also hypothesized that the reason for this dichotomy was that a venom high in neurotoxicity, such as a type II venom, kills an animal quickly, preventing the relatively slower acting metalloproteinase from digesting tissue.[9]

Tracking bitten prey

The western diamondback rattlesnake, Crotalus atrox, whose venom contains proteins allowing it to track bitten prey

Another example of an adaptive function other than prey immobilization is the role of viperid venom in allowing the snake to track a prey animal it has bitten, a process known as "prey relocalization." This important adaptation allowed rattlesnakes to evolve the strike-and-release bite mechanism, which provided a huge benefit to snakes by minimizing contact with potentially dangerous prey animals.[10] However, this adaptation then requires the snake to track down the bitten animal in order to eat it, in an environment full of other animals of the same species. A 2013 study found that western diamondback rattlesnakes (Crotalus atrox) responded more actively to mouse carcases that had been injected with crude rattlesnake venom. When the various components of the venom were separated out, the snakes responded to mice injected with two kinds of disintegrins. The study concluded that these disintegrin proteins were responsible for allowing the snakes to track their prey.[10]

Notes and references

References

Sources

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