Veggie Grill
 The logo of Veggie Grill | |
| Private | |
| Founded | 2007 |
| Founder |
T.K. Pillan Kevin Boylan Ray White |
| Headquarters | Irvine, California, U.S. |
Key people | Greg Dollarhyde (CEO)[1] |
| Website | www.veggiegrill.com |
Veggie Grill is a fast-casual vegan restaurant chain that operates in California, Oregon, and Washington. Based in Santa Monica, California, the corporation operated 26 restaurants as of November 2013.[1][2] The first Veggie Grill opened in 2007 in Irvine, California.[3] The chain focuses on menu offering only plant-based food, with no meat, dairy, eggs, cholesterol, animal fat or trans fat.[4]
In 2013 the company raised $20 million in capital, mainly from Brentwood Associates, and announced plans to double their number of stores in 18 months.
See also
References
- ↑ 1.0 1.1 Hsu, Tiffany (November 24, 2013). "Greg Dollarhyde is Veggie Grill's 'chief energizing officer'". Los Angeles Times. Retrieved 9 November 2014.
- ↑ Hsu, Tiffany (January 28, 2013). "Vegetarian alert: Veggie Grill plans major expansion". Los Angeles Times. Retrieved 9 November 2014.
- ↑ Veggie Grill co-founder T.K. Pillan: The Accidental Vegetarian
- ↑ Sweet, Carey (February 5, 2014). "Veggie Grill coming to Corte Madera this spring". San Francisco: Inside Scoop. Retrieved 9 November 2014.