Tap water

A simple indoor water tap

Tap water (running water, city water, municipal water, etc.) is water supplied to a tap (valve). Its uses include drinking, washing, cooking, and the flushing of toilets. Indoor tap water is distributed through "indoor plumbing", which has existed since antiquity but was available to very few people until the second half of the 19th century, when it began to propagate in what are now the developed countries. It became common in many regions during the 20th century, and is now lacking only among the poor people, especially in developing countries.

Tap water is often culturally assumed to be potable water (drinking water), especially in developed countries. Usually it is potable, although water quality problems are not rare. Household water purification methods such as water filters, boiling, or distillation can be used when the potability is doubted. The application of technologies (such as water treatment plants) involved in providing clean water to homes, businesses, and public buildings is a major subfield of sanitary engineering. Calling a water supply "tap water" distinguishes it from the other main types of fresh water which may be available; these include water from rainwater-collecting cisterns, water from village pumps or town pumps, or water carried from streams, rivers, or lakes (whose potability may vary).

Background

Publicly available treated water has historically been associated with major increases in life expectancy and improved public health. Water-borne diseases are vastly reduced by proper sewage and fresh water availability. Providing tap water to large urban or suburban populations requires a complex and carefully designed system of collection, storage, treatment and distribution, and is commonly the responsibility of a government agency, often the same agency responsible for the removal and treatment of clean water.

Specific chemical compounds are often taken out of tap water during the treatment process to adjust the pH or remove contaminants, and chlorine may be added to kill biological toxins. Local geological conditions affecting groundwater are determining factors for the presence of various metal ions, often rendering the water "soft" or "hard".

Tap water remains susceptible to biological or chemical contamination. In the event of contamination deemed dangerous to public health, government officials typically issue an advisory regarding water consumption. In the case of biological contamination, residents are usually advised to boil their water before consumption or to use bottled water as an alternative. In the case of chemical contamination, residents may be advised to refrain from consuming tap water entirely until the matter is resolved.

In many areas a compound of fluoride is added to tap water in an effort to improve dental health among the public. In some communities "fluoridation" remains a controversial issue. (See water fluoridation controversy.)

Potable water supply

This supply may come from several possible sources.

Domestic water systems have been evolving since people first located their homes near a running water supply, such as a stream or river. The water flow also allowed sending waste water away from the residences.

Modern indoor plumbing delivers clean, safe, potable water to each service point in the distribution system. It is important that the clean water not be contaminated by the waste water (disposal) side of the process system. Historically, this contamination of drinking water has been the largest killer of humans.[1]

Tap water can sometimes appear cloudy, often mistaken for mineral impurities in the water. It is usually caused by air bubbles coming out of solution due to change in temperature or pressure. Because cold water holds more air than warm water, small bubbles will appear in water. It has a high dissolved gas content that is heated or depressurized, which reduces how much dissolved gas the water can hold. The harmless cloudiness of the water disappears quickly as the gas is released from the water.[2]

Hot water supply

Domestic hot water is provided by means of water heater appliances, or through district heating. The hot water from these units is then piped to the various fixtures and appliances that require hot water, such as lavatories, sinks, bathtubs, showers, washing machines, and dishwashers.

Fixtures and appliances

Everything in a building that uses water falls under one of two categories; fixture or appliance. As the consumption points above perform their function, most produce waste/sewage components that will require removal by the waste/sewage side of the system. The minimum is an air gap. See cross connection control & backflow prevention for an overview of backflow prevention methods and devices currently in use, both through the use of mechanical and physical principles.

Fixtures are devices that use water without an additional source of power.

Pipe materials

History

The earliest known evidence of drain tile being used for plumbing was found in Mesopotamia and is estimated to have been made around 3000 BC. The tiles were made from clay mixed with short lengths of straw. Both brass and copper pipes have been found in Egypt believed to have been made close to 2500 BC. The Romans made extensive use of lead pipe by joining sheets of lead into piping to carry their water supply and waste.

During the Dark Ages following the fall of the Roman Empire, plumbing development virtually ceased for centuries except for isolated cases of plumbing installed in palaces and castles. In the 13th century, blacksmiths formed sheets of iron and lap welded the seam to create iron pipe. Though it is unclear as to when galvanized iron pipe was first used, a French chemist named Melouin is credited with developing the process in 1742. The earliest known use for cast iron pipe is for the water supply to a fountain in Langensalza, Germany, built around 1560. In 1819 the first cast iron pipe constructed in the US, was manufactured in Weymouth, New Jersey. Before that time, cast iron pipe and fittings had to be imported from Europe. It was not until the 1960s that the hubless cast iron pipe was brought to the US from Europe by way of Canada.

During the early 1900s, heavy-walled copper joined with threaded fittings was in use, but limited to public buildings because of its high cost. However, during the 1930s light-gauge Copper tube and fittings were developed which made copper economically feasible and increased its popularity. Copper plumbing is bacteriostatic, which means that bacteria can't easily grow in copper pipes.

Polyvinyl chloride (PVC) was produced experimentally in the 19th century but did not become practical to manufacture until 1926, when Waldo Semon of BF Goodrich Co. developed a method to plasticize PVC, making it easier to process. PVC pipe began to be manufactured in the 1940s and was in wide use for Drain-Waste-Vent piping during the reconstruction of Germany and Japan following WWII. In the 1950s, plastics manufacturers in Western Europe and Japan began producing acrylonitrile butadiene styrene (ABS) pipe. The method for producing cross-linked polyethylene (PEX) was also developed in the 1950s. Plastic supply pipes have become increasingly common, with a variety of materials and fittings employed.

Plumbing codes define which materials may be used, and all materials used in the US must be proven by ASTM, UL, and/or NFPA testing.

Steel

Galvanized steel potable water supply and distribution pipes are commonly found with nominal pipe sizes from 3/8" to 2". It is rarely used today for new construction residential plumbing. Steel pipe has National Pipe Thread (NPT) standard tapered male threads, which connect with female tapered threads on elbows, tees, couplers, valves, and other fittings. Galvanized steel (often known simply as "galv" or "iron" in the plumbing trade) is relatively expensive, and difficult to work with due to weight and requirement of a pipe threader. It remains in common use for repair of existing "galv" systems and to satisfy building code non-combustibility requirements typically found in hotels, apartment buildings and other commercial applications. It is also extremely durable and resistant to mechanical abuse. Black lacquered steel pipe is the most widely used pipe material for fire sprinklers and natural gas.

Most typical single family home systems won't require supply piping larger than 3/4" due to expense as well as steel piping's tendency to become obstructed from internal rusting and mineral deposits forming on the inside of the pipe over time once the internal galvanizing zinc coating has degraded. In potable water distribution service, galvanized steel pipe has a service life of about 30 to 50 years, although it is not uncommon for it to be less in geographic areas with corrosive water contaminants.

Copper

Main article: Copper tubing

Copper pipe and tubing was widely used for domestic water systems in the latter half of the twentieth century. In the early twenty-first century, the rising price of copper drove a shift to plastic pipes for new construction.

Plastics

Plastic piping placed for a sink

Plastic pipe is in wide use for domestic water supply and drain-waste-vent (DWV) pipe. For example, polyvinyl chloride (PVC), chlorinated polyvinyl chloride (CPVC), polypropylene (PP), polybutylene (PB), and polyethylene (PE) may be allowed by code for specific uses. Some examples of plastics in water supply systems are:

Fittings and valves

Potable water supply systems are composed of pipes, fittings and valves.

Regulation and compliance

United States

Before a water supply system is constructed or modified, the designer and contractor need to consult the local plumbing code and obtain a building permit prior to construction.[6][7] Even replacing an existing water heater may require a permit and inspection of the work. The US national standard for potable water piping guidelines is NSF/ANSI 61 certified materials. NSF/ANSI also sets standards for certifying polytanks, though the FDA approves the materials. National and local fire codes should be integrated in the design phase of the water system too to prevent "failure to comply with regulations" notices. Some areas of the United States require on-site water reserves of potable and fire water by law.

Wastewater

Wastewater from various appliances, fixtures, and taps is transferred to the waste and sewage removal system via the sewage drain system to treatment plants. This system consists of larger diameter piping, water traps, and ventilation to prevent toxic gases from entering the living space.

Water flow reduction

Main article: Water conservation

Water flow though a tap can be reduced by inexpensive small plastic flow reducers. These restrict flow between 15 and 50%, aiding water conservation and reducing the burden on both water supply and treatment facilities.

Comparison to bottled water

In modern Western society, levels of contaminants found in tap water vary for every household and plumbing system but tend to be low. Two general conceptions with popular appeal are:

  1. That tap water is widely contaminated
  2. That bottled water is assuredly pure

Both lack scientific support. In reality, both tap water and bottled water are usually safe, although in both cases exceptions can occur. The University of Cincinnati recently completed a Tap Water Quality Analysis, funded by PUR, for major US cities.;[8] its findings show generally safe water quality in most regions. While most US cities have what is considered safe tap water, contaminants ranging from bacteria to heavy metals are present in some tap water, and occasionally serious violations of tap water standards have been well-publicized, such as the severe 1993 Cryptosporidium outbreak in Milwaukee, Wisconsin, which led to several deaths and around 400,000 illnesses (see: Milwaukee Cryptosporidium outbreak). Regarding bottled water quality perceptions and reality, in 1999, the Natural Resources Defense Council (NRDC) released controversial findings from a 4-year study on bottled water. The results of this study claimed that one-third of the waters tested contained levels of contamination—including synthetic organic chemicals, bacteria, and arsenic—in at least one sample that exceeded allowable limits under either state or bottled water industry standards or guidelines.[9] However, the bottled water industry was quick to dispute the claim, saying bottled water is one of the most highly regulated food products under the FDA regulatory authority and that the FDA system worked extremely well when coupled with the International Bottled Water Association's Model Code and unannounced inspections.[10]

Using tap water (whether straight from the tap or filtered first) is generally considered to be better for one's environmental impact than habitually drinking bottled water, because the bottling and distribution of bottled water consumes resources and produces emissions (electricity and oil to make the bottles, diesel fuel to truck the filled bottles through the supply chain, truck exhaust, powerplant emissions, bottle recycling, and so on). In comparison, the water treatment plant activities were going to happen anyway in either case, but the other costs and effects are avoided in the tap water case.

Many municipalities in the United States are making an effort to use tap water over bottled water on government properties and events. However, others voted the idea down, including voters in the state of Washington, who repealed a bottled water tax via citizen initiative.[11]

James Workman, author of the book Heart of Dryness: How the Last Bushmen Can Help Us Endure the Coming Age of Permanent Drought and co-founder of SmartMarkets says that he doesn't believe that "tap water is bad and bottled water is good". Rather he cites differences in quality regulations and standards. "Bottled water is often tap water put through another filter and not held to the same quality regulations as public utility water is."[12]

Chlorine is a disinfectant which is added to tap water in the United States. Chlorine can leave organic material like trihalomethanes and haloacetic acids in the water. The level of chlorine found is small, 1L of chlorinated water gives 0.2 mg of chlorine, which is too small to cause any health problems.[13]

See also

References

  1. ↑ Plumbing: the Arteries of Civilization, Modern Marvels video series, The History Channel, AAE-42223, A&E Television, 1996
  2. ↑ Massachusetts Water Resource Authority. http://www.mwra.com/04water/2004/whitewater.htm
  3. ↑ http://www.buzzle.com/articles/polypropylene-properties-and-uses.html
  4. ↑ http://www.greenbuildingpro.com/resources/whitepapers/1337-one-of-utahs-leeding-residences-full
  5. ↑ http://www.pmengineer.com/Articles/Green/2010/06/01/Walking-The-Talk
  6. ↑ Uniform Plumbing Code, IAPMO
  7. ↑ International Plumbing Code, ICC
  8. ↑ "Tap Water Quality Analysis"
  9. ↑
  10. ↑
  11. ↑ Washington's Gregoire plans 400 million more in budget cuts, Bloomberg Businessweek, December 16, 2010
  12. ↑ van der Leun, Justine (September 2009). "A Closer Look at New Research on Water Safety". AOL Health. Retrieved September 2009.
  13. ↑ Petraccia, L., Liberati, G., Masciullo S.G., Grassi, M. & Fraioli, A. "Water, mineral waters and health". Clinical Nutrition 25 (3): 377–385. doi:10.1016/j.clnu.2005.10.002.
  • ASTM B75-02 Specification for Seamless Copper Tube
  • ASTM B42-02e1 Standard Specification for Seamless Copper Pipe, Standard Sizes
  • ASTM B88-03 Standard Specification for Seamless Copper Water Tube
  • AWWA Research Foundation, Residential End Uses of Water, ISBN 1-58321-016-4, 1999

External links