Sarcina (genus)

Sarcina
Scientific classification
Kingdom: Bacteria
Phylum: Firmicutes
Class: Clostridia
Order: Clostridiales
Family: Clostridiaceae
Genus: Sarcina
Goodsir, 1842[1]
Type species
Sarcina ventriculi
Goodsir, 1842[1]
Species

See text.

Sarcina is a genus of Gram-positive cocci bacteria in the family Clostridiaceae.[2][3] [4] A synthesizer of microbial cellulose,[5] they have a cuboidal cell arrangement. Various members of the genus are human flora and may be found in the skin [6] and large intestine.[7]

The genus's type species is Sarcina ventriculi, a variety found on the surface of cereal seeds, in soil, mud, and in the stomachs of humans, rabbits, and guinea pigs.[8]

References

  1. 1.0 1.1 Euzéby, J.P. "Sarcina". List of Prokaryotic Names with Standing in Nomenclature. Retrieved 31 March 2010.
  2. "Sarcina". Random House Dictionary of the English Language. Random House. 2010. Retrieved 30 March 2010.
  3. "Result of detail taxonomy information". TXSearch Taxonomy Retrieval. DNA Data Bank of Japan. 19 February 2010. Retrieved 30 March 2010.
  4. "Sarcina aurantiaca". Zipcode Zoo. Retrieved 30 March 2010.
  5. P. Ross, R. Mayer, and M. Benziman (1991) "Cellulose biosynthesis and function in bacteria," Microbiol Mol Biol Rev, vol. 55, no. 1, pp. 35-58, Mar.
  6. HOLT, R. J. (29 July 2006). "THE ESTERASE AND LIPASE ACTIVITY OF AEROBIC SKIN BACTERIA". British Journal of Dermatology 85 (1): 18–23. doi:10.1111/j.1365-2133.1971.tb07172.x.
  7. Crowther, J. S. (1 August 1971). "Sarcina Ventriculi In Human Faeces". Journal of Medical Microbiology 4 (3): 343–350. doi:10.1099/00222615-4-3-343.
  8. "Sarcina ventriculi". Stedman's Medical Spellchecker. Lippincott Williams & Wilkins. 2006. Retrieved 31 March 2010.