Restaurant (magazine)
|
June 2011 issue | |
| Editor-in-Chief | William Drew |
|---|---|
| Categories | Trade magazine |
| Frequency | Monthly |
| Circulation | 16,642[1] |
| First issue | 2002 |
| Company | William Reed Business Media |
| Country | United Kingdom |
| Based in | London |
| Language | English |
| Website | www.bighospitality.co.uk |
| ISSN | 1475-7338 |
Restaurant is a British magazine aimed at chefs, restaurant proprietors and other catering professionals that concentrates on the fine dining end of the industry. The magazine is published monthly by William Reed Business Media and had a circulation of 16,642 in 2011-12.
It produces an annual list of what it considers to be the best 50 restaurants in the world, based on the votes of 837 "chefs, restaurateurs, critics and fun-loving gourmands".[2]
See also
References
- ↑ ""Total Average Net Circulation Per Issue" for period 01 July 2011 – 30 June 2012". Retrieved 25 March 2014.
- ↑ "The best restaurant in the world?". The Independent. 2005-04-30. Retrieved 2008-04-02.