Phylloflavan
Phylloflavan
|
Names |
IUPAC name
[(2R,3S)-2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3,4-dihydro-2H-chromen-3-yl](3S)-5-(3,4-dihydroxyphenyl)-3-hydroxypentanoate |
Other names
ent-epicatechin-3-δ-(3,4-dihydroxyphenyl)-β-hydroxypentanoate |
Identifiers |
|
98570-83-3 |
InChI=1S/C26H26O10/c27-15(4-1-13-2-5-18(29)21(32)7-13)11-25(34)35-24-12-17-20(31)9-16(28)10-23(17)36-26(24)14-3-6-19(30)22(33)8-14/h2-3,5-10,15,24,26-33H,1,4,11-12H2/t15-,24-,26+/m0/s1 Key: FKDRTLFRRHQTGU-TYFWRAIDSA-N
|
Jmol-3D images |
Image |
PubChem |
457885 |
C1C(C(OC2=CC(=CC(=C21)O)O)C3=CC(=C(C=C3)O)O)OC(=O)CC(CCC4=CC(=C(C=C4)O)O)O
|
Properties |
|
C26H26O10 |
Molar mass |
498.47 g/mol |
Except where noted otherwise, data is given for materials in their standard state (at 25 °C (77 °F), 100 kPa) |
Infobox references |
|
|
Phylloflavan is a phenolic compound found in the New Zealand Podocarpaceae Phyllocladus alpinus.[1]
References
- ↑ Phylloflavan, a characteristic constituent of Phyllocladus species. Lai Yeap Foo, Liana Hrstich and Christian Vilain, Phytochemistry, Volume 24, Issue 7, 1985, Pages 1495–1498, doi:10.1016/S0031-9422(00)81052-3
|
---|
| Flavan-3-ols | |
---|
| O-methylated flavan-3ols |
- Meciadanol (3-O-methylcatechin)
- Ourateacatechin (4′-O-methyl-(−)-epigallocatechin)
|
---|
| Glycosides |
- Arthromerin A (Afzelechin-3-O-β-D-xylopyranoside)
- Arthromerin B (Afzelechin-3-O-β-D-glucopyranoside)
- Catechin-3-O-glucoside
- Catechin-3'-O-glucoside
- Catechin-4'-O-glucoside
- Catechin-5-O-glucoside
- Catechin-7-O-glucoside
- (+)-Catechin 7-O-β-D-xylopyranoside
- Epicatechin-3′-O-glucoside
- Glochiflavanoside A, B, C D
- Polydine ((+)-catechin 7-0-α-L-arabinoside)
- Symplocoside (3’-O-methyl-(-)-epicatechin 7-O-β-D-glucopyranoside)
|
---|
| Acetylated | |
---|
| Misc. | |
---|
|