Parker's Organic
History
Parker's Organics is an Australia beverage producer who specialise in organic juices and carbonated beverages. Founded in 2003 by Alicia Parker, whose father John founded Mr. Juicey. Parker’s is the only 100% Australian owned, 100% organic and 100% cold-pressed Juicery. Parker’s cold-pressing and juicing centre in Sydney, NSW, remains the only operation in Australia to use nothing but pure fruit and vegetables.[1]
Products
Range of organic soft drinks
- Ginger Beer
- Lemonade
- Lemon Lime & Bitters
- Cola
- Lemon Squash
- Orange Squash
Range of Iced Teas
- Green Tea with Moroccan Mint
- Black Tea with Hibiscus and Cranberry
- White Tea with Elderflower and Lemon
- White Tea with White Nectarine
Range of Organic Sparkling
- Sparkling Blood OJ
- Sparkling Apple & Lime
- Sparkling Passionfruit
- Sparkling Mango & Orange
- Sparkling Guava and Cranberry
- Sparkling Pink Lemonade
Range of Organic Fruit Juices
- OJ
- Blood OJ
- Apple
- Raspberry & Apple
- Passionfruit, Orange & Apple
- Mango & Peach
- Pineapple & Mint
Range of Organic Kombucha (ancient Chinese health drink made from fermented tea and live cultures)
- Kombucha Raspberry
- Kombucha Ginger
- Kombucha Passionfruit
The drinks are distributed within Australia via various outlets including home-deliveries, Woolworths (supermarket), Coles Supermarkets and selected restaurants, café’s and bars. In September 2014, Parker's drinks are also available for sale in selected Whole Foods Market[2] and H-E-B stores in the United States.[3]
From August 2013, all Parker’s labels began carrying the NBCF logo, and 5c from the sale of each bottle is donated to the National Breast Cancer Foundation.[4]