Melissa Kelly (chef)

Melissa Kelly is an award-winning chef in Rockland, Maine in the United States. She received the 1999 & 2013 Best Chef in the Northeast honors in a James Beard Award. She co-founded Primo restaurant and is its Executive Chef preparing Italian cuisine and Mediterranean cuisine with a focus on local ingredients. She graduated first in class from the Culinary Institute of America and worked with Larry Forgione at An American Place and Alice Waters at Chez Panisse.^[1]

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