Luke Nguyen
Luke Nguyen (right)
Luke Nguyen (born 1978) is a Vietnamese Australian chef, best known as the host of television series Luke Nguyen's Vietnam and Luke Nguyen's France.[1] The series is a food documentary, in which he travels through Vietnam, cooking in the ad hoc manner of the street vendors in the country, usually preparing the dish on the footpaths.[2] He appeared on MasterChef Australia (season 2) as guest chef. He is the owner of Red Lantern restaurant in Surry Hills, Sydney, and is the author of a number of cookbooks. He is also the man behind the restaurant, Fat Noodle, situated in the Treasury Hotel & Casino in Brisbane, Queensland. He is a judge on the television series MasterChef Vietnam.