List of cheese dishes
This is a list of notable cheese dishes in which cheese is used as a primary ingredient or as a significant component of a dish or a food. Cheese is a food derived from milk that is produced in a wide range of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep.
Cheese dishes and foods
This is an incomplete list that may never be able to satisfy particular standards for completeness. You can help by expanding it with reliably sourced entries.
Dipping a cheese
fondue with a long-stemmed fork
Moretum is a type of herb cheese
spread that the Ancient Romans ate with bread.
[2]
Indian
See also
References
- ↑ "Larousse Gastronomique". Retrieved 2011-04-24.
- ↑ Roman Cookery: Ancient Recipes for Modern Kitchens by Mark Grant, ISBN 1-897959-39-7, by Serif, 47 Strahan Rd, London E3 5DA
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