Lariciresinol
Names | |
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IUPAC name
4-[(2S,3R,4R)-4-[(4-hydroxy-3-methoxyphenyl)methyl]-3-(hydroxymethyl)oxolan-2-yl]-2-methoxyphenol | |
Identifiers | |
27003-73-2 = | |
ChEMBL | ChEMBL518421 |
Jmol-3D images | Image |
PubChem | 332427 |
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Properties | |
C20H24O6 | |
Molar mass | 360.40 g/mol |
Except where noted otherwise, data is given for materials in their standard state (at 25 °C (77 °F), 100 kPa) | |
verify (what is: / ?) | |
Infobox references | |
Lariciresinol is a lignan, a type of phenylpropanoids.
In food, it is found in sesame seeds and in Brassica vegetables.[1] It is also found in the bark and wood of white fir (Abies alba)[2]
See also
References
- ↑ Lignan contents of Dutch plant foods: a database including lariciresinol, pinoresinol, secoisolariciresinol and matairesinol. Ivon E. J. Milder, Ilja C. W. Arts, Betty van de Putte, Dini P. Venema and Peter C. H. Hollman, British Journal of Nutrition (2005), 93: 393-402, doi:10.1079/BJN20051371
- ↑ Eva Tavčar Benković, Tina Grohar, Dušan Žigon, Urban Švajger, Damjan Janeš, Samo Kreft, Borut Štrukelj, Chemical composition of the silver fir (Abies alba) bark extract Abigenol® and its antioxidant activity, Industrial Crops and Products, Volume 52, January 2014, Pages 23-28, ISSN 0926-6690, http://dx.doi.org/10.1016/j.indcrop.2013.10.005. (http://www.sciencedirect.com/science/article/pii/S0926669013005578)
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