Govind Armstrong

Govind Armstrong (born 1969) is an American chef who specializes in California Cuisine. He has appeared on the Bravo series Top Chef as a guest judge as well as the Food Network series Iron Chef America as a contestant.[1][2] He is also the author of the cookbook Small Bites, Big Nights: Seductive Little Plates for Intimate Occasions and Lavish Parties.[3]

Table 8

Armstrong began his culinary training at the age of 13 at Wolfgang Puck's Spago restaurant in West Hollywood.[4] Additionally, he has worked under Juan Mari Arzak of Arzak in San Sebastián, Spain.[4] Currently, Armstrong is the chef and co-owner of Table 8 Restaurants in Los Angeles and Miami and 8oz Burger in Los Angeles.

Restaurants


References

  1. ↑ Maria de los Angeles (August 16, 2007). "Top Chef 3 Miami: Episode 7 - Sayonara Sara".
  2. ↑ "Flay vs. Armstrong".
  3. ↑ Armstrong, Govind (April 10, 2007). "Small Bites, Big Nights: Seductive Little Plates for Intimate Occasions and Lavish Parties".
  4. ↑ 4.0 4.1 Goldstein, Marianne (July 21, 2007). "Small Plates, Big Flavors". CBSnews.com.

External links