Chicken patty

Chicken patty

Freshly baked chicken patties for sale at a bakery in Karachi, Pakistan
Cookbook:Chicken patty  Chicken patty

A chicken patty may refer to one of several chicken-based dishes.

In national cuisines

Haitian

See also: Haitian cuisine

A variety filling of the baked puff pastry-type Haitian patty; made with seasoned chicken in its filling instead of the common seasoned beef. Haitian patties are popular for their large assortment of savory fillings, which extends to fish (cod fish, herring), turkey, and pulled pork.[1]

Jamaica

A variant of the Jamaican patty that includes seasoned chicken in its filling instead of seasoned beef.[2][3] Jamaican patties are a type of meat pie.

Pakistan

Main article: Pakistani cuisine

A Pakistani bakery staple which is prepared by encasing seasoned chicken in puff pastry. The chicken filling may be shredded or ground and the seasoning usually contains salt, pepper, and garlic. Chicken patties are round in shape to distinguish them from beef patties which are typically rectangular, and vegetable patties which are usually triangular.[4][5][6][7]

United Kingdom

A breaded patty of meat commonly eaten in Britain.[8]

United States

A US Navy Mess Management Specialist moves chicken patties from a baking pan to a serving dish

A breaded patty of meat commonly eaten in North America[9] on a bun [10][11][12][13] and are occasionally prepared with soy products.[14] Chicken patties served in school lunch rooms and cafeterias have been part of several dietary assessments regarding nutrition content of school meals.[15] This patty was introduced by Tyson Foods as a value added product concept in the 1970s.[16][17] The USDA considers chicken patties as a food commodity.[18]

In education

References

  1. ↑ Haitian Patties: available for delivery online order by the dozen or larger quantities of 500 or more.
  2. ↑ Spice City Toronto: Jamaican patties by the dozen at the Patty King factory outlet
  3. ↑ 1,001 Foods to Die For By Madison Books, Andrews McMeel Publishing, p. 48
  4. ↑ How to Make Easy Chicken Patties,English/Urdu Recipe | Pak Ladies
  5. ↑ Chicken Patties recipes | KhanaPakana.com
  6. ↑ Pakistani episode, Gretia H. Spaur, p. 41 "chicken patties made of delicious crust stuffed with spiced ground chicken"
  7. ↑ Pakistan: a primary source cultural guide, Marian Rengel, p. 86, "...chicken, beef, and mutton provide Pakistani chefs with alternate central ingredients. Chefs add a wide variety of spices and flavourings and either grill it as patties or weave it onto a skewer..."
  8. ↑ The National druggist, Volume 47, H. R. Strong, 1917, p. 113-114
  9. ↑ The National druggist, Volume 47, H. R. Strong, 1917, p. 113-114
  10. ↑ SCHOOL MEALS | The Columbia Daily Tribune – Columbia, Missouri
  11. ↑ School menus for Fordland, LR, Seymour and Strafford – Jan. 5, 2012 – SouthCountyMail.com: News
  12. ↑ "KFC Targets Macca's Chicken Patties". B&T Magazine. December 13, 2011. Retrieved January 6, 2012.
  13. ↑ Eaton, Lorraine (April 12, 2010). "KFC's Double Down = Double Thumbs Down". Hampton Roads. Retrieved January 6, 2012.
  14. ↑ Soy applications in food, Mian N. Riaz, p. 175 "Preparation Procedure for Chicken Patties"
  15. ↑ School nutrition dietary assessment study II, Mary Kay Fox, E-18, Nutrition Assistance Program Report Series
  16. ↑ Food Product Development: From Concept to the Marketplace, Ernst Graf/Israel Sam Saguy, 5th edition, Aspen publishers, p. 4
  17. ↑ A force for change: how leadership differs from management, John P. Kotter, Simon & Schuster, 1990, p.71
  18. ↑ (October 2006). Announcement PY-316: Purchase Of Chicken Nuggets and Chicken Patties For Distribution To Eligible Outlets – USDA, Poultry Programs announcement.
  19. ↑ Epicurus On Freedom, Tim O'Keefe, p. 158
  20. ↑ Biology Insights 'O' level (textbook), Tay/Koh/Lee, p. 107, 2007
  21. ↑ Biology 'N' level (textbook), Tay/Lee/Koh, p. 96, 2007

Further reading