Chebakia

Chebakia

The Chebakia is a pastry of Moroccan origin made of strips of dough rolled to resemble a rose, deep-fried until golden, then coated with a syrup made of honey and rosewater and sprinkled with sesame.

Similar to the Fazuelos, the Chebkia is constructed differently and results in a thicker, denser pastry.

In Italy there are the cartellate that are very similar.

External links

• "Chebakia (Chebbakia, Halwa Shebakia, Mkharka) - Recipe for Fried Moroccan Sesame Cookies with Honey". About.com Moroccan Food. Retrieved 2014-04-24. 
• "המתוקות הראשונות: משלוח מנות חגיגי". ynet. Retrieved 2014-04-24. 

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