Blackberry pie

Blackberry pie

Blackberry pie with ice cream
Type Pie
Place of origin United States
Main ingredients Pie crust, blackberries or blackberry jam
Cookbook:Blackberry pie  Blackberry pie

Blackberry pie is a pie composed of blackberry filling, usually in the form of either blackberry jam, actual blackberries themselves, or some combination thereof. Blackberry pie is tart, so it requires more sugar than blueberry pie. Blackberries can be stewed or soaked in water before baking to prevent burning, an issue not present in preparing blueberry pie.[1]

See also

Notes

Wikimedia Commons has media related to Blackberry pies.
  1. Farmer, Fannie. Boston Cooking School Cook Book. Mineola, New York: Dover Publications, Inc., 1997.