Arroz de lisa
Arroz de lisa (mullet rice) from Barranquilla served in bijao leaf with cooked yuca, a triangle of costeño cheese and a sauce of suero atollabuey
Arroz de lisa (mullet rice) is a traditional Colombian cuisine dish from the Atlantic (Caribbean Sea) coast.
See also
- List of rice dishes
- Queso costeño
- Suero atollabuey
- Butifarra Soledeñas
- Bollo