Arome Bakery
Arome Bakery outlet in Tsim Sha Tsui, Kowloon
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Arome Bakery (Chinese: 東海堂; Jyutping: dung1 hoi2 tong4) is a Hong Kong based Japanese style chain bakery. It operates over 50 shops in Hong Kong. It was founded in the 1980s by Ching-Po Yu (Chinese: 于鏡波) and his daughter Man-Ying Yu (Chinese: 于文瑛), who are also the founders of Hong Kong Construction, the Hong Kong branch of Kumagai Gumi.[1] Arome was acquired by Maxim's Catering, which is owned by Dairy Farm International Holdings in 2008.[2]