Amino radical
Names | |
---|---|
Systematic IUPAC name | |
Identifiers | |
13770-40-6 | |
ChEBI | CHEBI:29318 |
ChemSpider | 109932 |
| |
Jmol-3D images | Image |
PubChem | 123329 |
| |
Properties | |
NH 2• | |
Molar mass | 16.0226 g mol−1 |
Thermochemistry | |
Std molar entropy (S |
194.71 J K−1 mol−1 |
Std enthalpy of formation (ΔfH |
190.37 kJ mol−1 |
Except where noted otherwise, data is given for materials in their standard state (at 25 °C (77 °F), 100 kPa) | |
verify (what is: / ?) | |
Infobox references | |
The amino radical, NH
2•, is the neutral form of the amide ion (NH−
2). Amino radicals are highly reactive and consequently short lived; however, they form an important part of radical chemistry. In sufficiently high concentration, azanyl dimerises to form hydrazine.
References
- ↑ 1.0 1.1 "aminyl (CHEBI:29318)". Chemical Entities of Biological Interest (ChEBI). UK: European Bioinformatics Institute. IUPAC Names.