Xacuti
From Wikipedia, the free encyclopedia
Xacuti | |
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Curry | |
Chacuti de frango (Chicken xacuti) | |
Place of origin: | |
India | |
Region or state: | |
Goa | |
Main ingredient(s): | |
Chicken or lamb, white poppy seeds, coconut, dried red chilies | |
Recipes at Wikibooks: | |
Xacuti | |
Media at Wikimedia Commons: | |
Xacuti |
Xacuti (Konkani: शागोती, सागुती) is a curry prepared in Goa, India, with complex spicing, including white poppy seeds, sliced or grated coconut and large dried red chilies. It is usually prepared with chicken or lamb. It is also known as chacuti in Portuguese.
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