Wrekin White

From Wikipedia, the free encyclopedia

Wrekin White is a cow's milk cheese made in the United Kingdom. The Wrekin White was first made in the 1990s at the Grove Farm dairy in Newport, Shropshire England by Martin Moyden, and is named after The Wrekin Hill in Shropshire

Description

The milk is from British Friesian cows, The cheese, which is matured for six months, has a rich, creamy, full-bodied flavour which becomes more intense and nutty with age. The rind is brushed with rapeseed oil to prevent it from drying out too much.

Wrekin White has won the following awards:

Silver medal at the British Cheese awards 2005
Gold medal at the British Cheese awards 2006
Silver Medal at the World Cheese Awards 2007

External links

Wrekin White

v t e British cheeses

England	Applewood Beacon Fell Traditional Lancashire Beenleigh Blue Bowland Buxton Blue Cheddar Cheshire Chevington Coquetdale Derby Dorset Blue Vinney Dovedale Fine Fettle Yorkshire Five Counties Gloucester Harbourne Blue Lancashire Lincolnshire Poacher Little Derby Newport 1665 Norbury Blue Red Leicester Red Windsor Sage Derby Shropshire Blue Stichelton Stilton Stinking Bishop Suffolk Gold Sussex Slipcote Swaledale Waterloo Wensleydale Wrekin White Cornish Yarg

Scotland	Bonchester Caboc Crowdie Dunlop Lanark Blue

Wales	Caerphilly Pantysgawn Tintern Y Fenni

Manufacturers & brands	Carmarthenshire Cheese Company Cathedral City Coleraine Ilchester Cheese Company Neal's Yard Dairy Pilgrims Choice Yeo Valley Organic

Blue cheeses

This article is issued from Wikipedia. The text is available under the Creative Commons Attribution/Share Alike; additional terms may apply for the media files.