Tricin
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Not to be confused with Tricine.
Tricin | ||
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IUPAC name 5,7-dihydroxy-2-(4-hydroxy-3,5-dimethoxyphenyl)-4H-chromen-4-one | ||
Other names Tricetin 3',5'-dimethyl ether | ||
Identifiers | ||
CAS number | 520-32-1 | |
PubChem | 5281702 | |
ChEMBL | CHEMBL454320 | |
Jmol-3D images | Image 1 | |
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Properties | ||
Molecular formula | C17H14O7 | |
Molar mass | 330.29 g/mol | |
(verify) (what is: / ?) Except where noted otherwise, data are given for materials in their standard state (at 25 °C (77 °F), 100 kPa) | ||
Infobox references | ||
Tricin is a chemical compound. It is an O-methylated flavone, a type of flavonoid. It can be found in the rice bran.[1]
Glycosides
- Tricin 4'-glucoside (Tricin-4'-O-beta-D-glucopyranaoside, CAS number 71855-50-0)
- Tricin 5-glucoside (Tricin 5-O-beta-D-glucopyranoside, CAS number 32769-00-9)
- Tricin 7-O-glucoside (Tricin 7-O-beta-D-glucopyranoside, CAS number 32769-01-0)
Other compounds formed from tricin
Three flavonolignans derived from tricin have been isolated from oats Avena sativa.[2]
External links
References
- ↑ The rice bran constituent tricin potently inhibits cyclooxygenase enzymes and interferes with intestinal carcinogenesis in ApcMin mice
- ↑ Flavonolignans from Avena sativa. Eva Wenzig, Olaf Kunert, Daneel Ferreira, Martin Schmid, Wolfgang Schühly, Rudolf Bauer and Alois Hiermann, J. Nat. Prod., 2005, 68 (2), pp 289–292
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