Tim Mälzer
From Wikipedia, the free encyclopedia
Tim Mälzer (born 22 January 1971 in Elmshorn) is a German television chef.
Life
Mälzer works in Germany as a chef. He became popular over television cooking shows. He writes books about cooking.[1] Since 2009, he runs a restaurant called "Bullerei" in Hamburg.
Works
- Born to Cook. Mosaik bei Goldmann, Munich 2004, ISBN 3-442-39079-6.
- B orn to Cook 2. Mosaik, Munich 2005, ISBN 3-442-39087-7.
- Neues vom Küchenbullen. Cora, Hamburg 2006, ISBN 3-89941-372-5.
- Kochbuch. Mosaik, Munich 2007, ISBN 978-3-442-39124-0.
- Mälzer & Witzigmann. Zwei Köche – ein Buch (mit Eckart Witzigmann). Mosaik, Munich 2010, ISBN 978-3-442-39195-0.
- Greenbox. Tim Mälzers grüne Küche. Mosaik, Munich 2012, ISBN 978-3-442-39243-8.
External links
- Official website by Tim Mälzer (german)
- Tim Mälzer at the Internet Movie Database
- Literature by and about Tim Mälzer in the German National Library catalogue
- Restaurant run by Tim Mälzer (german)
References
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