Smilax china
From Wikipedia, the free encyclopedia
| Smilax china | |
|---|---|
 | |
| Fruits | |
| Scientific classification | |
| Kingdom: | Plantae |
| (unranked): | Angiosperms |
| (unranked): | Monocots |
| Order: | Liliales |
| Family: | Smilacaceae |
| Genus: | Smilax |
| Species: | S.china |
| Binomial name | |
| Smilax china L. | |
Smilax china is a plant species in the genus Smilax.
Kaempferol 7-O-glucoside, a flavonol glucoside, can be found in S. china.[1]
References
- ↑ Xu, W.; Liu, J.; Li, C.; Wu, H. Z.; Liu, Y. W. (2008). "Kaempferol-7-O-β-d-glucoside (KG) isolated from Smilax china L. Rhizome induces G2/M phase arrest and apoptosis on HeLa cells in a p53-independent manner". Cancer Letters 264 (2): 229–240. doi:10.1016/j.canlet.2008.01.044. PMID 18343026.
External links
 |
Wikimedia Commons has media related to Smilax china. |
This article is issued from Wikipedia. The text is available under the Creative Commons Attribution/Share Alike; additional terms may apply for the media files.