Shekarpareh

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Shekarpareh
Dessert

Place of origin:
Iran, Khorasan
Main ingredient(s):
Flour, oil
Recipes at Wikibooks:
Shekarpareh
Media at Wikimedia Commons:
Shekarpareh

Iranian cuisine
This article is part of the series

Ingredients Vegetables Bean Bell pepper cabbage Chickpea Cowpea Eggplant Lentil Pomegranate Split pea Spinach Tomato Herbs & Spices Barberry Black pepper Chestnut Cinnamon Cumin Garlic Hazelnut Nut Leek Mint Nut Onion Oregano Paprika Parsley Pistachio Red pepper Saffron Walnut
Breads & Naans Barbari Dushabi Fattir Ghandi Gisu khuske-shirin khuske-e-tanour Lavash Sangak Shirmal Taftan Tiri
Cheeses Lighvan cheese
Soups & Āshes Āsh-e-Reshteh Āsh-e-Ānar (Pomegranate) Āsh-e-Doogh Ash-e-Shalqam Ash-e-Shole Qalamkar
Dishes Chelow kabab (rice (polo) served with kababs such as ) Jujeh kabab Kenjeh (chenjeh) kabab Kabab Bakhtiari Kabab Barg Kabab Koobideh Mahi (fish) kabab Kabab torsh Shashlik Polo Albaloo polo Baghali polo Biryani Kalam polo Kateh Loobia polo Morasa polo Sabzi polo Shirin polo Tahdig Tah chin Zereshk polo Khoresht (served with polo (rice) ) Khoresh Bādenjān Khoresh Bādenjān Lapeh Khoresh Bāmieh Khoresh Bāmieh Lapeh Khoresh Beh Khoresh alou Esfenaj Fesenjān Khoresh Havij Khoresh Kadu Khoresh Qārch Ghalieh Mahi Khoresh Gheimeh Khoresh Ghormeh Sabzi Khoresh Kangar Khoresh Karafs Khoresh Lubia-Sabz Khoresh Reevaas Other stew Abgoosht Kale pache Sirabi Kuku (Koko) Sabzi (fresh-herb) kuku Sibzamini (potato) kuku Mirza Qasemi
Hors d'oeuvre Torshi Shirazi salad Salad shoor
Sweets & Desserts Bamiyeh Cookie Faludeh Gaz Sarshir Koloocheh and Masgati Pashmak Qottab Samanu Shekarpareh Shirini-e Yazdi Sohān Sohān-e-Asali Zoolbia
Related cuisines North Indian cuisine Iraqi cuisine Azerbaijani cuisine
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Shekarpareh (sugar-candy) is one of the many delectable and popular desserts in the Khorasan, Iranian cuisine.

References

See also

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