Rupjmaize
From Wikipedia, the free encyclopedia
| Rupjmaize | |
|---|---|
| Bread | |
| Place of origin: | |
| Latvia | |
| Main ingredient(s): | |
| Rye | |
| Recipes at Wikibooks: | |
 Rupjmaize | |
| Media at Wikimedia Commons: | |
 Rupjmaize |
Rupjmaize is a dark bread made from rye and is considered to be the staple of the Latvian diet.[1]
It is used to make Rupjmaizes kartojums, a traditional Latvian dessert.
References
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