Rhodomyrtus macrocarpa

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Rhodomyrtus macrocarpa
Scientific classification
Kingdom: Plantae
(unranked): Angiosperms
(unranked): Eudicots
(unranked): Rosids
Order: Myrtales
Family: Myrtaceae
Tribe: Myrteae
Genus: Rhodomyrtus
Binomial name
Rhodomyrtus macrocarpa
Benth.[1]

Rhodomyrtus macrocarpa is a species, also known as Wannakai, Finger Cherry, Cooktown Loquat, of the botanical family Myrtaceae.

It grows into a tree, native in NE Australia, New Guinea and Aru Islands.[2]

In Australia, botanical sources describe it naturally occurring from coastal central Queensland to the Wet Tropics, where it extends up to 800m above sea level, and through to Cape York Peninsula; it grows in complex wet rainforests, yet more commonly in drier, more seasonal kinds and in monsoon forests (places having fully–dry seasons in which rainforest trees are deciduous).[2]

Sometimes cultivated for its ornamental flowers and fruit.

The bright red fruit are poisonous, especially so to children.[2] Permanent blindness occurs in most cases.[citation needed]

References

  1. "Rhodomyrtus macrocarpa Benth.". Australian Plant Name Index (APNI), IBIS database. Centre for Plant Biodiversity Research, Australian Government. Retrieved 16 March 2013. 
  2. 2.0 2.1 2.2 Hyland, B. P. M.; Whiffin, T.; Zich, F. A. et al. (Dec 2010). "Factsheet – Rhodomyrtus macrocarpa". Australian Tropical Rainforest Plants. Edition 6.1, online version [RFK 6.1]. Cairns, Australia: Commonwealth Scientific and Industrial Research Organisation, through its Division of Plant Industry; the Centre for Australian National Biodiversity Research; the Australian Tropical Herbarium, James Cook University. Retrieved 16 Mar 2013. 
  • Shepherd, R.C.H. (2004). Pretty but Poisonous. Australia: R.G. and F.J. Richardson. p. 202. ISBN 0-9587439-9-1. 
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